The Dish

Chilli Citrus Shrimp, Matcha Cucumber Sauce, Tajin Asparagus Salad

Primary Inspiration

• Tinger’s travels to Asia, Mexico & living in California
• Tinger is always looking to eat healthier

Secondary Inspiration

• The shrimp is dry roasted without oil, then tossed with chili sauce for moisture — allowing it to absorb more flavor while keeping calories low.
• To reduce carbs, the dish emphasizes protein and rich sauce. Asparagus salad with tajin and acidity helps balance the fat, keeping the dish light and refreshing.
• Designed for someone always on the go — quick to prep or remake later.

Components