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Ep. 3: @Vibewithchu

FRIDGE FREESTYLN’ EP.3 ‪@Vibewithchu‬ 

THE DISH:
Cheesy Korean Fried Chicken Nachos, Fancy Dashi Eggs, Pork Floss, Gochujang, Unagi Sauce

PRIMARY INSPO
-Jerry being a connoisseur of the green plant
-Jerry’s super chill uplifting mood & energy
-Good old munchies
-Basically all the vibessss

SECONDARY INSPO
-Jerry is Taiwanese but also loves all  Asian food especially Japanese & Korean. We always go hit up these spots when we hangs so I want to use flavours & ingredients from each  of those cultures in this dish
-Jerry is always having fun & having a good time. Just like he is in his videos, he is super playful & can bring that out of the people he collabs with. This is why I wanted to be more playful in the editing & also with the dish elevating the basic pub nachos to “higher grounds”
-I also thought of what I’d wanna eat just hanging with a friend at their home. Back in school, after going out or hitting up a party we’d always go back to someone’s house for AP & I’d always raid their fridge & make some drunchies for everyone. 

COMPONENTS
Fancy Eggs
-Eggs
-Dashi Seasoning
-Red Chilli Flakes
-Butter

Nachos
-Tortilla Chips
-Tex Mex Cheese Blend
-Spicy & Honey Garlic Korean Fried Chicken
-Kimchi
-Gochujang
-Unagi Sauce
-Pork Floss
-Seaweed Crisps
-Cilantro

#fridgefreestyln #munchies #eatmunchies #420 #nachos #nacho#friedchicken  #kimchi #eggs #breakfast #asianfood #fridge #cookingathome #easyrecipe

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